20" YELLOW POINCIANA Hand Carved Artisan Bowl sapote How To Eat: Once the

How To Eat: Once the fruit is soft all over

syrupy sweetness with hints of wildflower honey and white grape

This is a favorite of many banana lovers

It makes the perfect snack when you are craving something sweet

The texture is similar to a gummy worm when fresh but freeze dried makes it more like a Fruitarian French fry

20" YELLOW POINCIANA Hand Carved Artisan Bowl sapote How To Eat: Once theTHE STORY: These gorgeous and special wood bowls are made from reclaimed rare trees here in South Florida. Hurricanes and storms in this area can often bring devastation to our homes, farms, and communities. Ray helps bring some light back into the memory of these often trying times by sourcing the wood used for each bowl from damaged and fallen trees, and shaping them into beautiful wooden works of art. THE ARTIST: Ray is an artisan woodcarver who