Description
PAIRING: Spanish Tomato Bread with Jamón Ibérico
who joined the distillery in 1962 and spent over 60 years there as Malt Master — widely credited with introducing cask finishing to Scotch whisky
longer than the DOCG minimum
supple texture and palate full of delicate red fruit & seductive
a family operation in Hyogo Prefecture since 1856
Clynelish Single Malt Scotch Natural Cask Strength 12yr 750ml 2011 PAIRING: Spanish Tomato Bread withSCOTLAND : NORTHERN HIGHLANDS Malted barley refill American oak, 2 year PX Oloroso sherry cask finish, 12 years FULL BODIED, CANDIED ORANGE, ALLSPICE, WAXY CANTALOUPE, BAKING SPICE Clynelish sits in a small category of its own a Northern Highlands distillery known less for peat than for a rare waxy, oleaginous texture that comes from short condensers and a slow distillation regime. Diageo's 2022 Special Releases sent this 12 year old through an extra
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