2014 | Gaja | Pieve Santa Restituta Region_Southern Rhone medium to full-bodied palate gives

medium to full-bodied palate gives layers of plums

Winemaking techniques vary greatly depending on the wine being made

It is then aged in the finest bourbon barrels for an additional two years

for 15 months

Aromas of freshly-baked gingerbread and vanilla fill the nose

2014 | Gaja | Pieve Santa Restituta Region_Southern Rhone medium to full-bodied palate givesRed Wine: 2014 Gaja Pieve Santa Restituta The lime rich, rocky subsoil of the Pieve Santa Restituta estate helps to define the balance of red fruit, minerality, and tannin in the winerys Brunello di Montalcino. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or