Description
it's then aged for 14 months in heavily charred
Finish: Long and complex with a lingering peppery note
Palate: Taking your first sip
American oak imparts delicate flavours of vanilla
This limited time offering from Master Blender Stephanie Macleod was created in partnership with the USGA to commemorate the 123rd U
Torres 'Magdala' Orange Liqueur Screw Mill it's then aged for 14Magdala is a Mediterranean orange liqueur made by steeping orange peel in grape brandy that is carefully distilled in small batches at the Torres distillery in the Peneds (Barcelona). Ageing in old oak casks produces an aromatic elixir, silky in texture and exceptionally elegant. The recipe for this smooth, exquisite liqueur remains a well kept secret to this day, closely guarded bythe master distiller.
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