Description
Oaxaca and the resulting mezcal was rested in stainless steel tanks for 20 months
Whiskey: Bowmore De Luxe Bot
The flavors are surprisingly bold
blackcurrant liqueur has come a long way
Finish: The finish is well balanced and is delightfully smooth as it goes down with a silky herbal agave aftertaste
2017 Spottswoode | Estate Cabernet Sauvignon JH061621 Oaxaca and the resulting mezcalRed Wine: 2017 Spottswoode Estate Cabernet Sauvignon Stunning notes of black cherry and currants create a sense of both warmth and freshness. Secondary flavors of pomegranate, pine, earth, and sandalwood complement a backbone of vibrant acidity. The refined tannins are structured yet velvety, showcasing the power, elegance, and finesse of this classic wine. Certified Organic Vineyard Blend: 89. 5% Cabernet Sauvignon, 6. 5% Cabernet Franc, 4% Petit
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