Rhine Hall Oak Aged Apple Brandy ConciergeJP Producing a fine Pinot Noir

Producing a fine Pinot Noir requires an exact balance of warm days and cool nights

Its mash bill contains Michigan grown and malted wheat and barley that’s been fermented in-house and then twice-distilled before being put down to rest

Nose: The buttery blend gently swings its axe with crisp sustained oak

and it won a Silver medal at the 2012 San Francisco Wine and Spirits Competition

Its combination of flavor

Rhine Hall Oak Aged Apple Brandy ConciergeJP Producing a fine Pinot NoirBrandy: Rhine Hall Oak Aged Apple Rhine Hall Reserve Apple Brandy is aged in new American oak barrels for up to 12 months. A blend of toasted and charred barrels help preserve apple aroma + taste while bringing in more wood and baking spices. In French speaking countries, also known as Calvados. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store