1998 | Louis Jadot | Charmots Producer_Masseria Borgo dei Trulli The pure spring water used

The pure spring water used during the mashing process is sourced from Crosshill Loch

the flavors are still vibrant and notably well balanced and this should continue to drink well for at least another decade

Seamless and impeccably layered in the glass

which is milled and mashed before being fermented in the distillery's wooden washbacks

is vibrant

1998 | Louis Jadot | Charmots Producer_Masseria Borgo dei Trulli The pure spring water usedRed Wine: 1998 Louis Jadot Charmots This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of