Description
They produced their first wine in 1999 using the Castro Ventosa facilities thanks to Raul Perez until they had their small winery in Villafranca del Bierzo
not much has changed as today Lopez de Heredia still practice the most traditional winemaking
It will continue to open up over the next 10-12 years and drink well through 2040 in the style of a Chapoutier Hermitage
Dense but not at all heavy
saturated dark ruby
Rapet Pere et Fils, Pernand Vergelesses Sous Fretille Brut Zero They produced their first wineNA
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