Fattoria del Pino, Rosso di Montalcino, 2018 melon de bourgogne Sinio and Serralunga

Sinio and Serralunga

grower Prosecco from the foothills of the Dolomites

start to fulfill his dream of making special garnacha with what was then already 80-year old vines

40% four and five years old)

in the northern part of the Province of Treviso

Fattoria del Pino, Rosso di Montalcino, 2018 melon de bourgogne Sinio and SerralungaStrawberry fields, hay, musk, violets, menthol. Tart cherry, cedar, bramble and spice. A shy palate, sensitive to the biodynamic calendar as winemaker Jessica Pellegrini passionately follows the principals. Try to drink on a flower or fruit day. After her brother's passing, Jessica left her career in fashion to pursue running the Fattoria del Pino Estate. She's found her home, making wines from a rare sense of care and soul; her wines comes across