Valrhona Chocolate Batons – 48% Dark Chocolate Baking Sticks - 5.3g Each – For Croissants, Pain au Chocolat & Viennoiserie Package Size:1/1.6 KG VALRHONA OPALYS PEARLSVALRHONA OPALYS PEARLSVALRHONA

VALRHONA OPALYS PEARLSVALRHONA OPALYS PEARLSVALRHONA OPALYS PEARLSVALRHONA OPALYS PEARLSVALRHONA OPALYS PEARLS

The callets (drops) ensure easy portioning and even melting

and the signature creamy-cocoa taste that elevates every creation

SUMAC GROUND is a rich source of antioxidants and has been associated with potential health benefits such as reducing inflammation and improving heart health

and digestive benefits as well as its ability to boost cognitive performance

Valrhona Chocolate Batons – 48% Dark Chocolate Baking Sticks - 5.3g Each – For Croissants, Pain au Chocolat & Viennoiserie Package Size:1/1.6 KG VALRHONA OPALYS PEARLSVALRHONA OPALYS PEARLSVALRHONAPremium Dark Chocolate Batons for Flaky, Chocolate Filled PastriesValrhona Batons Petits Pains 48% are expertly crafted dark chocolate baking sticks designed to withstand oven temperatures while softening without melting completely. With a 48% cocoa content, these 5. 3g batons offer a smooth, balanced flavor that complements laminated doughs like pain au chocolat, croissants, and other French viennoiserie. Each box contains uniform chocolate batons