Domaine des Trois Filles Bandol Rosé 2025 COTE DE BEAUNE beef or fish tartare and

beef or fish tartare and fresh berry desserts

the quarry serves as the very foundation stone of Zýmē

Comprised of 100% Pinot Noir from three different vineyards in the Santa Maria Valley

5 acres) in lieu-dit “Les Bourguignons” - an odd yet centuries-old name for a vineyard located in the heart of the southern Côtes-du-Rhône region

but he did learn to make wine from local legend Robert Michel (who saved Thierry's life once when he fell into a cask of wine…for real

Domaine des Trois Filles Bandol Rosé 2025 COTE DE BEAUNE beef or fish tartare andAudrey Arlon was the assistant winemaker at Domaine du Gros Nore until leaving in 2013 to take over her familys vines in La Cadiere dAzur. Her parents founded Domaine des Trois Filles, named after Audrey and her two sisters, Leonie and Justine, who now farm a modest 9 hectares of old gobelet vineyards which they co planted with rye, fava beans, clover, and radish sprouts in between the rows. In the spring, they fold it into the earth to protect the