US$ 36.50
Fornerol controls operations from winemaking to bottling to which he takes great care to get to make you appreciate his wines for his greatest pride
The soil is a mix of silts of clay
Mocha and black pepper frame the finish and provide for a full-bodied and rich wine experience
bright acidity
but a challenge Fabrizio wanted to take
Domaine Edmund Cornu & Fils 'Les Barrigards' Bourgogne Rouge 2018 VENETO Fornerol controls operations from winemakingThis is a lovely little red from a single vineyard situated near Chorey which captures the essence of this area. The vineyards, averaging thirty years of age, are on the eastern side of the route nationale on a clay and limestone soil with a gravel texture. After a ten day cuvaison, the wine is racked into small barrel for an elevage of one year before bottling. The Bourgogne Barrigards features the high spice tones that are a classic feature of this
US$ 36.50
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