Description
leather and spice flavors prevail as this tightens up on the finish
but it starts off with charming floral notes
earth and more discreet wood
There is good energy and a real sense of intensity to the well-delineated and mineralinfused medium-bodied flavors that possess slightly better finishing complexity
dark Cabernet is almost too much today and will need a good decade more of cellaring to lose some of its baby fat
Reinhold Haart, Piesporter Domherr Riesling Auslese other_regions leather and spice flavors prevailNA
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