Michel Bouzereau other_regions_italy layered mid-palate

layered mid-palate

Discreet but not invisible wood sets off notes of grapefruit

The palate is much more open

Decant it hours in advance if you plan on drinking it soon

the 2020s feel more open

Michel Bouzereau other_regions_italy layered mid-palate(from vines planted in 1955 that usually produce 3 barrels; note that today most domaines declare Les Aussy as Les Roncerets). Here the nose suffers from a bit of post bottling reduction though there is good freshness and verve to the finer, and more intricately detailed, medium weight flavors that conclude in a dusty and slightly raspy if reasonably persistent finish. As the description suggests, this is somewhat awkward though I suspect this is more