Description
then bottled at the end of the summer and aged in the bottle for another 6 months before release on the market
This balances a long growing season
More smoke and volcanic ash on the finish
VISCOUS MOUTHFEEL WITH A LONG HARMONIOUS FINISH
Layers of slate
Valenciso Rioja Reserva 2012 PORT then bottled at the endIts taste is indicative of not only how the Atlantic influence softens the Rioja Alta climate but also of the generous clay limestone soil, whose acidity makes the wine lively and full of vibrant aromas. Long and persistent, balanced, rich and full of nuances: a wine which opens up in the glass.
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