Description
It was bottled in April 2015
indigenous yeast fermentation
Mamete since 1995
"Richly aromatic
In the second half of the '80s its version from red grapes was launched
El Pico de Illana Petit Verdot, 2018 Albanello It was bottled in AprilAromas of ripe dark fruits with a hint of chocolate and leather. Blackberry and plum with a touch of aged balsamic on the dark in color palate; Soft and round mouthfeel finishing with soft tannins. Husband and wife Javier and Carolina along with Javier's two brothers lead the estate as 4th generation viticulturists, with Carolina leading the artistry of the winemaking. The land was originally gifted to the Illana family in 1626 by the King of Spain.
Exchange/Return Notes
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