Champagne Dhondt-Grellet Dans Un Premier Temps Brut NV CALABRIA and fennel remembrances

and fennel remembrances

depending on the vintage

grown on poor Granite soils

Nebbiolo California Santa Barbara County

Fruit for ‘Le Rochoy’ comes from mineral-rich silex soils

Champagne Dhondt-Grellet Dans Un Premier Temps Brut NV CALABRIA and fennel remembrancesThis the first cuve of Adrien's range and he intends it to be an expression of all six hectares of his holdings spread across Sezanne, Cuis, and Avenay val d'Or. The blend is 50% Chardonnay (Sezanne), 30% Pinot Noir (Avenay Val d'Or), and 20% Pinot Meunier (from old vines in Cuis). The base vintage is 70% of the blend with the remainder a perpetual reserve started in 1986. Dosage is between 5g l to 6g l.