Saffron - Zafran Herbal Tea SWEET RICE (STICKY RICE

SWEET RICE (STICKY RICE

which are served after meals or added to any recipe as directed

a flowering plant in the mint family

Ice cream topping

dry conditions (common for trail mix snacks)

Saffron - Zafran Herbal Tea SWEET RICE (STICKY RICESaffron also known as Zafran is a spice extracted by picking and drying the stamen from the flower of Crocus sativus also known commonly as saffron crocus. They are mainly used for seasoning and coloring the food. It is thin, like a threads and reddish brown in colour. It is aromatic, pungent and slightly bitter in taste. It is known as the most expensive spice because it takes 80,000 1,25000 flowers to harvest and produce 1 pound saffron only.