2019 Stella di Campalto Brunello di Montalcino Bacia DOCG, Tuscany, Italy Vichingo and zero SO2

and zero SO2

the moss and underbrush

and Pommard clones of Pinot Noir from the lowest block on the Hines Drum Canyon Vineyard

Vilification: Whole cluster pressing and fermented in a combination of stainless and neutral barrels

Aged in about 40% new Bordeaux barrels with the rest being 1 year old

2019 Stella di Campalto Brunello di Montalcino Bacia DOCG, Tuscany, Italy Vichingo and zero SO2Sourced from biodynamically farmed Sangiovese vines in Castelnuovo dellAbate, the 'Bacia' cuve reflects Stella di Campalto's commitment to organic viticulture and minimal intervention winemaking. The 2019 vintage underwent spontaneous fermentation with indigenous yeasts, followed by aging for over three years in oak casks and nearly three additional years in bottle before release.