Sylvie Augereau VdF Rejouissances 2023 RFLASH with toffee

with toffee

From a winery family-owned for nearly four centuries

Lirac shares the same sun-baked

which is part of why it carries so much structure

this wine drinks like a conversation between Sonoma's cool mountains and the sea

Sylvie Augereau VdF Rejouissances 2023 RFLASH with toffeeRejouissances means rejoicing, which tells you exactly what the bottle is for. Sylvie Augereau, founder of the Loire's riotous La Dive Bouteille festival, farms just 1. 5 hectares of old vines by hand and horse, using almost no sulfur and on some cuvees none at all. This one is a 50 50 blend of Pineau d'Aunis and Grolleau, two Loire grapes nobody plants for prestige and everybody drinks for pleasure. It is fresh, peppery and light on its feet: red