Description
” or “the wild one
to more refreshing and modern mixes like the Torres 15 Ginger Ale
Turning the corner into the top wines
In the past
The Syrah grapes always give meaty and smokey tones
2019 Marie Thibault Le Grolleau, Loire Stefan Vetter ” or “the wild oneMarie Thibault began making wine in the early 2000s. She worked for a time at Franois Chidaine in Montlouis, where she fell in love with Chenin Blanc. In 2011, she founded her own 3. 5 hectare domaine in Azay le Rideau. The 2019 Grolleau macerates for 10 days, one day settling, then pressed and racked into old concrete tanks from Beaujolais.
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