Description
Here they use almost entirely Italian varietals to great success
8-day vatting
24 year-old vineyard of Vernatxa
became Glou des Bret in 2019
it's just beginning to unfurl—built for the long haul
2015 Domaine de la Grange des Peres 1.5L Magnum, IGP Pays d'Herault, France Ardoisieres Here they use almost entirely40% Syrah, 40% Mourvdre, 10% Cabernet Sauvignon, 10% Counoise. Wines are fermented in stainless steel tanks Vines in taille gobelet Red varietals are harvested and vinified separately and then aged in 228 L barrels separately. Reds are blended after the wines are fully complete, before settling and bottling.
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