Description
The 2021er Thörnicher Ritsch Riesling Spätlese “Speyer” was made from fruit picked at 83° Oechsle in this prime Lieu-Dit situated in the upper part of the original Ritsch of the vineyard and was fermented down to fruity-styled levels of residual sugar (56 g/l)
2017 Stefan Vetter Steinterrassen Sandstein Sylvaner Franken
Clay and limestone terroir
Soil: Clay and Sand
during a time known as the Gilded Age of Bourbon
2022 Domaine des Marnes Blanches, Cotes du Jura 'Sur le Muant' Savagnin France Magnum (1.5L) Val di Suga The 2021er Thörnicher Ritsch RieslingSavagnin from vineyards in Val Sonnette, planted to clay limestone. Elevage 34 months in 228L barrel.
Exchange/Return Notes
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