Chef Paul Prudhomme's Meat Magic Seasoning, 24 oz for-the-bar Coppa comes in two styles:

Coppa comes in two styles: sweet or spicy

serve this non-alcoholic aperitif before the meal

and dry-cured meats

This Air-cured Bresaola is like a beef version of prosciutto

Bucatini with Lemony Carbonara

Chef Paul Prudhomme's Meat Magic Seasoning, 24 oz for-the-bar Coppa comes in two styles:Magic Meat Seasoning Blend is great for grilling and more This Magic Seasoning Blend adds a rich flavor and aroma to recipes. Try this seasoning as a grilled steak rub, or mix it in ground meat for mouthwatering burgers. For 35 years, renowned Chef Paul Prudhomme has been making magic in the kitchen with his incredible line of seasonings. Chef Paul Prudhomme's Meat Magic Seasoning is a blend of salt, garlic, onions, and other spices that will enhance