Description
then undergo carbonic maceration and alcoholic fermentation with indigenous yeasts in tanks
2016 Chateau Les Mangons Piccolo Sainte Foy Cotes de Bordeaux
A new cuvee from one of our favorite rising stars in Saumur
Lazzari was established as a mixed-cultivation farm in the early 1900s by Davide Lazzari’s great-grandfather
2020 Vinca Minor Buddy Buddy (Pear/Sauvignon Blanc)
2021 Bodegas Zarate 'Balado' Albarino Rias Baixas, Spain Rhys then undergo carbonic maceration andVINEYARD: Balado is sourced from two parcels of ungrafted vines planted in 1950 within a granite walled vineyard. SOIL: Very poor soils over pure granite rock. VITICULTURE: organic and biodynamic VINIFICATION: Vinification takes place in stainless steel with wild yeast. The wine is aged on the gross lees for 3 6 months and then on the fine lees for 6 month
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