US$ 1750.00
Pinot Noir and Gamay from Les Vercherres are harvested at the same time and co-fermented to produce this exceptionally delicious Passetoutgrain that manages to please both Burgundy and Beaujolais fans alike
The wine is wild‑fermented parcel by parcel—including a touch of barrel fermentation in older French oak—with no new oak used
The fruit was left between a 7-10 days with a bit of hang plunging in the latter days
Jorge has acquired these plots over the last decade while working at Bodegas Arzuaga-Navarro which he departed in 2013 to work full time at his own estate
Crafted only in exceptional years from the house’s grand‐cru parcels
2021 Domaine Chandon de Briailles Corton Clos du Roi Grand Cru, Cote de Beaune, France Duchesne Freres Pinot Noir and Gamay fromClos du Roi, one of the most famous vineyards of Corton, is just below the Le Corton lieu dit of Corton Charlemagne, a terroir high on the hillside, very steep and made up of clay limestone marls containing a little sand and little topsoil. Claude describes it as a chance to taste Charlemagne as a red. The vines struggle here in the rugged soil. It is a late ripening terroir which, through its ability to drain, allows the grapes to avoid rot during
US$ 1750.00
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