Adrien Camut Calvados du Pays d'Auge 12 ans d'Age, Normandy, France Vigneti Vecchio the grapes were harvested by

the grapes were harvested by hand on october 15 and fermented whole-cluster from native yeasts

Produced by Fabrice Dodane's estate in the small village of Mathenay close to Arbois in Jura

Everything is destemmed with the exception of the Carignan which is vinified whole-cluster

The vines are own-rooted on sandy granite soils

HARVEST & VINIFICATION:

Adrien Camut Calvados du Pays d'Auge 12 ans d'Age, Normandy, France Vigneti Vecchio the grapes were harvested byCalvados produced in the Pays dAuge region of Normandy, France, at the Domaine de Semainville, by seventh generation distillers Jean Michel, Emmanuel, and Jean Gabriel Camut Distilled from 100% apples grown in orchards planted in the hautes tiges style; many of the apples are heritage varieties Cider is fermented in wood for 1011 months Twice distilled on copper pot stills fueled by wood Aged a minimum of 12 years Reduced with rainwater and aged in