Borgo del Tiglio Collio Studio di Bianco 2024 agrapart with a lightly sweet honey

with a lightly sweet honey characteristic and a hint of green herbs

Pour it cold and serve it without apology

crisp finish with lingering notes of citrus and saline

it has the chalky tension and precision that have made Guiberteau a reference for serious Loire Cabernet Franc

The cuvee is roughly half a perpetual base that Carroll Kemp has been building since 2010-2011 and half current-vintage West Sonoma Coast Chardonnay

Borgo del Tiglio Collio Studio di Bianco 2024 agrapart with a lightly sweet honeyStudio di Bianco is Borgo del Tiglio's top white and Manferrari's most personal statement: a co planted, co fermented blend of roughly 50% Friulano, 25% Sauvignon Blanc, and 25% Riesling, all harvested on the same day from the historic Ruttars vineyard and pressed together. It is, as the name promises, a study, the wine he uses to think through what a great Collio white can be. Aged in 250 liter barrels, it ages effortlessly for a decade or more,