Description
bread crust and toasted almonds that distinguish its typicality
Sourced from the Russian River Valley
with a medium structure and intensity
It is a blend of 90% Merlot and the rest equal parts Cabernet Sauvignon and Cabernet Franc made by Christine Valette and her husband Xavier Pariente with the consultancy help of Michel Rolland
focused Champagne
Wine & Soul Pintas Character 2023 Chateau Le Bon Pasteur bread crust and toasted almondsThe wines black chocolate aroma and its ripe, spicy character are immediately appealing. Combined with the dense black currant fruit and core of serious tannins, the wine, produced from a field blend of old vines, will age further. (Editors Choice) Wine Enthusiast
Exchange/Return Notes
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