Raul Perez Ultreia Rapolao Mencia 2021 Marini some hazelnut and crème brulée

some hazelnut and crème brulée

this is a big

A special high-altitude plot and one of Pommard's most treasured

pine needles and bark follow through to a medium to full body with refined tannins and a juicy

Sébastien Dauvissat works a two hectare parcel of vines at the village level

Raul Perez Ultreia Rapolao Mencia 2021 Marini some hazelnut and crème bruléeThe 2021 Ultreia Rapolao aged exclusively in a 1,000 liter oak foudre that was used before for a white wine and seems to have marked the wine with abundant toasty notes and a spicy twist, with notes of toasted sesame seeds even if the wine only spent 10 months in wood. It has medium ripeness, moderate alcohol (13%) and a medium bodied palate with a tender mouthfeel and oak related flavors in the finish. Is it going to digest the oak nicely? 1,200