US$ 22.99
so as to add extra skin tannins and just a little tannin from the seeds and stems
ranging from
battonage once every 2 weeks
Viticulture: Certified organic and biodynamic
Native carbonic fermentation for 9-12-days • Fermented in sealed stainless-steel tanks • Aged 6 months in stainless steel and 3 months in neutral 500L French oak puncheon
2023 Caroline Morey Les Greves Rouge Beaune Premier Cru, France Atomique3 so as to add extra2023 Caroline Morey Les Greves Rouge Beaune Premier Cru, France