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Produced using traditional Edo period techniques by a trusted family-run company established in 1972
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Dry thoroughly and store in a cool
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Aoki Hamono Sakai Takayuki Grand Chef Santoku Knife Authentic Japanese Craftsmanship Size:240 mm Produced using traditional Edo periodDescription Discover the exceptional precision and craftsmanship of the Aoki Hamono Sakai Takayuki Grand Chef Santoku Knife. This 180mm Santoku knife showcases authentic Japanese blade making techniques, offering versatility for slicing, dicing, and chopping a variety of ingredients with ease. Its sharp, double edged blade ensures smooth and efficient cuts, making it a valuable addition to any kitchen. Crafted by Aoki Hamono Seisakusho Co., Ltd., a
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