Description
light daily pump-overs and just two foot punch-downs at the end of fermentation
Merlot / Cabernet Franc / Carignan / Garnacha
Planted in 1957
macerated in underground cement tanks for about 12-14 days then racked into stainless steel for the wine's malolactic fermentation and put into barrels around the end of December
Winemaking: long maceration
2021 Weingut Tement Pinot Noir, Sudsteiermark, Austria Climens light daily pump-overs and justDemeter certified. Rarely seen outside of Styria, this is the tiny amount of Pinot Noir that Armin makes of his other half Monika. A lifted, aromatic wine with incredibly pure fruit.
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