Karanika Rose Brut, Amyndaio, Greece NV Bordeaux 2010 is gently de-stemmed and cold-macerated

is gently de-stemmed and cold-macerated in stainless steel to ensure maximal fruit expression

This is dense and layered with a velvety texture and very rich palate

This wine is dense

this powerful Chablis balances rich pear and tangerine flavors against a backdrop of stone and steel

Pinot Noir and Pinot Meunier

Karanika Rose Brut, Amyndaio, Greece NV Bordeaux 2010 is gently de-stemmed and cold-maceratedThis sparkling rose without chemical treatment is one of the most beautiful expressions of the native and emblematic grape of the Amyndeo region, Xinomavro. The grapes macerate for a few hours so that the juice tints naturally. This wine is recognizable by its intense pink color and its more vinous aromas of wild roses, succulent strawberries, raspberries and brioche. On the palate, it is a wonderfully fruity flavor with a creamy foam tempering its