25" GUMBO LIMBO Hand Carved Artisan Bowl onefruit How To Eat: It should

How To Eat: It should be eaten when it turns soft

and does not affect the fruit quality

Origin: This unique apple was discovered in the 1960s at a fruit farm in Airlie Oregon when the owner took a bite of an apple from a mature tree and found it was pinkish red on the inside

as none of our fruit is ever irradiated

it sits somewhere in between those on the flavor/sour scale

25" GUMBO LIMBO Hand Carved Artisan Bowl onefruit How To Eat: It shouldTHE STORY: These gorgeous and special wood bowls are made from reclaimed rare trees here in South Florida. Hurricanes and storms in this area can often bring devastation to our homes, farms, and communities. Ray helps bring some light back into the memory of these often trying times by sourcing the wood used for each bowl from damaged and fallen trees, and shaping them into beautiful wooden works of art. THE ARTIST: Ray is an artisan woodcarver who