Description
SOIL: a silty
Jean-Marc purchases fruit from a friend who owns a parcel of 110-year-old vines in this well-situated premier cru
There are two Morgon bottlings: one from old vines and this one
Age of vines:20 years old on average
destemmed and fermented with it's indigenous yeasts in wooden tine
2024 Envinate 'Migan' Tinto Vinos Atlanticos Tinto, Canary Islands, Spain Bernard Bonin SOIL: a siltyListan Negro. Vines from 3 parcels that are over 100 years old planted between400 600m.. Fermentation in concrete with partial whole cluster. Aging for about a year in neutral French oak and concrete. From 3 vineyards in La Orotava. Volcanic soils are mixed with clay, sand, & basalt. Migan was the old name for the town of La Perdoma, where these three vineyards are found.
Exchange/Return Notes
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