Description
and delicious—Calabria as it should be
ages about two years in large oak casks
and up and comer Mindego Ridge is proving how great this region is for wine
Three generations of family stewardship
and sweet cooked agave
Ameztoi Getariako Txakolina Blanco 2025 REDBURGUNDYROUNDUP and delicious—Calabria as it shouldThe wine that defined modern Txakolina and the bottle that introduced most of America to the category. Ameztoi farms twenty hectares of Hondarrabi Zuri on dramatic seaside cliffs above the Basque fishing village of Getaria, with the Bay of Biscay looming directly below. The Blanco is 100% Hondarrabi Zuri, fermented in stainless steel and bottled with a touch of residual carbonic spritz, so it arrives lightly fizzy, briny, and bracing. Low in alcohol,
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