2021 Collecapretta 'Il Burbero', Umbria, Italy Alessandro Viola and which bears a similar

and which bears a similar landscape to that of the Jura

aromatic quality that is not always associated with Brunello

The grapes are macerated between 12-16 hours using whole-cluster

They utilize some unique canopy work to protect the fruit from overexposure

of which very little is new

2021 Collecapretta 'Il Burbero', Umbria, Italy Alessandro Viola and which bears a similaril Burbero or The Curmudgeon is red wine made from later harvest 80% Sangiovese, 10% Ciliegiolo, and 10% Merlot vines grown in the hills and grown on trellises as in the Umbrian peasant tradition. Spontaneous fermentation without temperature control, with 7 days skin maceration. No yeasts are added except those derived from grapes and from the cellar. Aged in stainless steel and cement tanks. No added sulfur and no filtering or fining.