Description
From the producer: The Gianoli family immigrated from Prata
Created in 1996 by sixth-generation Hine chairman Bernard Hine and Nicholas Freeman
Serve chilled
Base distillate made from neutral grain
developing elegant character with aging
Vietti Barolo Monvigliero 2021 (1.5L) web-unpublished From the producer: The GianoliVerduno sits at the northern edge of Barolo, well away from the fame of La Morra and Serralunga, and for decades that kept it a specialist's secret. Monvigliero is the reason that changed. The hill runs due south on a steep, pale, calcareous slope, and it makes Barolo built on perfume and lift rather than brawn rose and red fruit over a frame that feels almost weightless right up until the tannins arrive. Vietti is one of the houses that made cru
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