Jacques Lassaigne 'Le Cotet' Blanc de Blancs Extra Brut Champagne, France Luberri Aroma: light spices and pepper

Aroma: light spices and pepper mixed with a slight fruitiness and hints of vanilla

The parcel is composed of Bathonien Premeaux limestone

Average age of vines: 52 years

nearly Feinherb in analytics

Spontaneous fermentation occurs without temperature control

Jacques Lassaigne 'Le Cotet' Blanc de Blancs Extra Brut Champagne, France Luberri Aroma: light spices and pepperThe grapes are harvested by hand from the Le Cotet parcel at their maximum ripeness before being destemmed and gently pressed. The fruit undergoes complete malolactic fermentation and no sulfites are added to the blend. The wine is aged in new & old barrels for 12 to 24 months and held in bottle for 1 to 5 years until it is disgorged, corked & released. Extra Brut Blanc de Blancs.