2024 Domaine les Carmels 'Les Caprices' Cadillac Cotes de Bordeaux, France Bartolo Mascarello and aged entirely in tank

and aged entirely in tank before bottling unfined and unfiltered

Sub-Region or Appellation: Calce

in Marlborough New all dry farmed and orgcanically farmed

Japan’s quintessential whisky

The wine is aged in stainless steel tanks and bottled with a maximum of 2 grams sulfur

2024 Domaine les Carmels 'Les Caprices' Cadillac Cotes de Bordeaux, France Bartolo Mascarello and aged entirely in tankVariety: Merlot Vine Age: Planted in the 1980s, 1990s, and 2018 Terroir: From multiple plots in the Cadillac, multicolored clay with limestone inputs, soil up to 8 meters deep. Viticulture: Certified organic (Qualisud, 2010), Bordelaise pruning. Vinification: De stemmed, uncrushed, ambient yeast fermentation, short pumpovers to limit the tannin structure, aged for 4 6 months in stainless steel tank, minimal (if any) added SO2 after vinification.