Manenti Vittoria Frappato 2024 extra-brut-selection co-fermentation of both varieties: 50%

co-fermentation of both varieties: 50% whole cluster

Every year two-thirds of the wine in each barrel is drawn off and replaced with that from the latest vintage

The oldest whisky in Diageo's 2024 Special Releases lineup

Eighteen-day native yeast fermentation with 33% whole-cluster aging and 33% new French barrique creates a wine of medium body with chalky texture

California Trousseau on its own is rare enough

Manenti Vittoria Frappato 2024 extra-brut-selection co-fermentation of both varieties: 50%Frappato is the grape that ruins people for heavy red wine. Grown in Vittoria's iron red sand over limestone, it comes out pale, floral and nearly weightless, closer in spirit to Cru Beaujolais or a cool climate Pinot than to anything most people expect from Sicily. Guglielmo and Marita Manenti farm four organic hectares of traditional bush vines here and make this with no extraction and no oak, which is the entire point: nothing gets in the way of