Description
Distilled during the 1990s
mineral brightness on this grower Champagne steal from Bouzy
and dry style
A rule-defying blend of Extra-Anejo
Wild Turkey 101 is aged at least five years in deeply charred American white oak (the heaviest 'Alligator' char)
Bimini Barrel Reserve No. 1 Gin SF Chronicle Distilled during the 1990sModern American gin aged for three month in used oak barrels, perfect for the summertime. Biminis flagship, aged in a mix of twice used bourbon, apple brandy, and bourbon sea salt barrels. Juniper takes a backseat to salty grapefruit and hops, and a touch of vanilla and spice from the barrels. Its been our gin of choice lately for sipping with tonic and making martinis.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
