Description
Located in the Leully area above Nuits St
Oloroso Tio Alejandro spends 17 to 20 years aging oxidatively in barrels that are not topped up
at 450 meters
This wine is made without the addition of anything
This cuvée represents the identity of the house
2023 Anthill Farms Sonoma Coast Pinot Noir, Sonoma County, USA Fabien Duveau Located in the Leully areaPracticing Organic 100% Pinot Noir Calera, Pommard, 115, and 777 clones Barrel selections from 3 different vineyards within the Sonoma Coast AVA Wilson Grove series soils; sandy loamed Goldridge soil Hand harvested 25% Whole cluster Native yeast fermentation Daily punch downs for 3 weeks Aged 16 months in French oak (20% new) 25 ppm SO2 at bottling 13. 5% abv 1,200 cases produced
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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