2022 White Walnut Estate Pinot Noir, Dundee Hills, USA Domaine du Cayron fermented spontaneously with natural yeasts

fermented spontaneously with natural yeasts in tank and not racked until bottling

Winemaking: 14 day maceration

Sulfur is not added during the process

Just like the color whose name it carries

with more body than Ploussard and Trousseau and with a touch of ink and some licorice

2022 White Walnut Estate Pinot Noir, Dundee Hills, USA Domaine du Cayron fermented spontaneously with natural yeastsBiodynamically farmed, the estate Dundee Hills is a mixtture of sites, exposures and clones. White Walnut Estate planted dozens of selections clones that Chris Mazepink has amassed over the last 21 years. The Pinot Noir and Chardonnay bottlings are always a field blend, a polyculture of each of these selections clones rather than one specific clonal bottling.