Description
After 3 weeks of carbonic maceration
punched down by hand
Breckenridge Gin Colorado
Cayuga Lake
Wax Soif Blanche
2020 Wild Arc Farm, Riesling Clos De Cochon Vineyard Cayuga Lake Bonal After 3 weeks of carbonicTodd on this wine: Our first time working with fruit from this small vineyard on Cayuga Lake farmed organically by Joe Sepe. The small Clos de Cochon was a former pig pasture and manure dumping ground that sat fallow for years before eventually being planted to Riesling, all Geisenheim Clone 239. Grape: Riesling Vineyard: Clos de Cochon, Cayuga Lake, Practicing Organic Making of: Whole cluster macerated for 24 hours. Pressed into Neutral French oak
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